Bronze Fennel
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Description
It is actually unclear as to when Bronze fennel was first documented, but all fennels date back many centuries, and were used in the time of ancient Egypt. As for Bronze fennel, it is a tall aromatic herb with feathery leaves that are a mix of blue-green and bronze hues. Besides, it has the typical sweet, fennel-like taste with notes of licorice and anise. Like other fennels, this one contains vitamin C, dietary fiber, potassium, folate, phosphorus, magnesium, iron and niacin. It also contains phytoestrogens, which help with female-related problems. Now, if you want to showcase your skills in the kitchen, you can use this fennel in Italian sausages, and you can also take advantage of the beauty of its leaves by using them as an attractive garnish for salad, pasta and rice dishes.
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