Maradol Papaya
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Grown in Mexico, ‘Maradol’ is often referred to as ‘Mexican Papaya’. It is a large, elongated fruit with yellow skin often covered in green specks, not to mention that it is juicy and sweet, with a mild flavor. Nutritionally, Maradol papayas are rich in vitamins A and C, beta-carotene, potassium, and folate. They also contain a great amount of amino acids and papain, which in turn is an important digestive enzyme. In fact, the seeds of this papaya are also highly nutritious and contain elements that support the liver, cardiovascular, and digestive systems. They also contain compounds that provide anti-inflammatory benefits.
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