Davidson Plums

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These plums grow almost exclusively in Australia where they are also referred to as Sour plums. Depending upon species, Davidson plums can either have 2 large seeds or no seeds at all. Besides, they offer an earthy aroma and a flavor which is sour, astringent, slightly bitter, and void of sweetness. Nutritionally, Davidson plums are known as a rich source for antioxidants, specifically anthocyanins, which in turn may enhance heart health by improving cholesterol levels and blood sugar metabolism.
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