This catchy, tropical variety is slightly ovate in shape and has a smooth green skin that ripens to a golden yellow with intermittent brown markings. Besides, Pink guava's inner salmon pink flesh is semi-soft and has a sweet musky fragrance with tropical notes of papaya, passion fruit, melon and ripe pear. In fact, Pink guavas are considered to be the sweetest of all the guava varieties. In addition, they are an excellent source of vitamin C, providing three times that of the recommended daily allowance. They also supply potassium and pectin, which helps lower blood cholesterol.