Red Malaysian Guava

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Prized for their ornamental value and aromatic fruits, Malaysian Red Guavas are almost perfectly spherical with a smooth pinkish-brown skin and a magenta, crunchy inner flesh. Besides, their floral aroma is echoed on the palate with a subtle sweetness balanced by moderate acidity. These guavas are in fact a good source of vitamins A and C. In addition, they are full of fiber and low in calories, meaning that they may help you feel full and aid weight loss.
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