Cloudberries are native to the arctic tundra and only grow in extreme cold weather. They look a little like raspberries, but with fewer and larger lobes and a lovely orangey-rose color. Besides, they are fairly tart when eaten raw with a bit of floral sweetness, all the more reason why these berries make a stunning deep ruby-amber jam with a lovely, balanced flavor. The most important health benefits of cloudberry include its ability to protect against cardiovascular diseases, detoxify the body, and strengthen the immune system. It also helps slow the signs of aging, not to mention that it stimulates circulation, prevents diabetes, and improves digestion.