Fairchild tangerines are one of the most planted varieties in California and are also grown in Arizona. This hybrid variety is medium-sized and has a deep orange-colored rind along with a juicy, bright orange flesh. As a matter of fact, Fairchild tangerines have a rich flavor with low acidity, and a sweetness that increases through the season. Besides, they are high in vitamins A and C, dietary fiber and folate. They also contain amino acids and important antioxidants like the carotenoids beta-carotene, lutein and zeaxanthin. It is worth noting that tangerine’s essential oil has sedative properties. It helps overcome inflammation and reduces hyperactivity in your circulatory, digestive, nervous and excretory systems.
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