Buah Pedada
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Native to Southeast Asian tropical regions, Buah Pedada is round and slightly flattened in shape with a green and leathery skin and a sour flesh that develops a flavor reminiscent of cheese when mature. Besides, this variety is considered an excellent source of vitamins A, D, and K, calcium, and fiber. As a matter of fact, the acids that lend this fruit its sour flavor are responsible for its healing reputation. It is worth noting that crabapples have been used for gout, indigestion, inflammation, constipation, and fever.
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