Chauli Amaranth Leaves

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Chauli leaves are small to medium in size, not to mention that they are crisp and tender with a mild, herbal spinach quality. Besides, they are best suited for both raw and cooked applications such as lightly sautéing or steaming. In fact, there are several delicious dishes you can make with these gorgeous leaves. In addition, when it comes to their nutritional benefits, Chauli leaves are a rich source of iron, calcium, potassium, phosphorus, zinc, Vitamins A, B6, and C. As a matter of fact, amaranth leaves in general fight against harmful free radicals and prevent the formation of malignant cells responsible for cancer.
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Move: Chauli Amaranth Leaves

Amaranth Leaf