White Salad Asparagus
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White Salad asparagus separates itself from its common green and white counterparts with its individual natural sweetness, color and texture. In fact, its flavors are inherently sweet, nutty-forward with notes of almond, pine nuts and subtle grassiness, unlike common asparagus which has more overt tones of grass and earth. Nutritionally, White Salad asparagus contains antioxidant properties from the presence of both phenolic acids and flavonoids. In addition, it has an abundant amount of B vitamins, minerals, phosphorus, and calcium. As a matter of fact, asparagus has a number of features that make it a weight-loss friendly food. It’s low in calories, high in water and rich in fiber.
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