Wild Peaches
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Native to the Himalayas, Wild peaches are surprisingly small, with a rounded base. Besides, they have a thin, fuzzy, greenish-yellow skin that develops a subtle red blush once mature, and a light yellow flesh that offers a mildly sweet flavor. In addition, Wild peaches, like most varieties, are high in vitamin C, and are a good source of vitamins A and B, dietary fiber and potassium. They also contain iron and beneficial phenolic acids and flavonoids that provide antioxidant benefits.
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