Cincinnati Radish
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Ideal for home gardens, the spicy Cincinnati radish can grow 15.5 to 18 cm in length. Besides, these radishes contain Vitamin C, calcium, magnesium, folate, and potassium. They also contain glucosinolates, which have been shown to be beneficial in the prevention of certain cancers and are what give radishes their distinct peppery flavor. The long Cincinnati radish is actually a versatile variety, considering it can be used raw or cooked in a number of different applications. Just slice it thin and add it to salads, salsas or pickled preparations, and don't forget that its spicy flavor and crunch complement tacos, tortas and Mexican soups. So, make sure you use your Cincinnati in there as well!
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