Having been discovered in 2007, Royal Star papayas are a new hybrid variety known for its smaller size, extremely sweet flavor, star-shaped seed cavity, and extended shelf life. Besides, their bright, orange-red flesh is firm and juicy, offering a sweet, tropical flavor. Royal Star papayas are in fact high in beta-carotene, not to mention that they also contain high amounts of fructose, making them one of the sweetest papaya varieties. In addition, these fruits are rich in vitamin C and are also a good source of vitamin A, potassium and folate. Royal Star papayas also provide nearly all the recommended daily intake of omega-6 fatty acids, and are a good source of omega-3 fatty acids, both of which are essential for brain and heart health.
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