Falstaff Brussels Sprout

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Named after Shakespeare’s rotund, vain, comic character, Falstaff has red sprouts that turn bluish-purple when you cook them. Besides, its red sprouts make it an attractive ornamental plant. Brussels sprouts in general are indeed a good source of vitamin K. In fact, just a half cup of cooked Brussels sprouts provides 137% of your daily vitamin K requirement! This vitamin is essential for coagulation, which is the formation of blood clots that stop bleeding. Besides, the fiber and antioxidants which are also found in Brussels sprouts may help keep your blood sugar levels stable
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