French Grey Shallots are thought of as “True Shallots” because they are propagated vegetatively. They are known for their superior taste and flavor and are the most sought after Shallot variety in France. As a matter of fact, the impressive health benefits of shallots include their ability to lower cholesterol levels, act as an anticancer agent, provide anti-fungal, antibacterial, and antiviral protection, lower blood pressure, help manage diabetes, soothe nerves, boost circulation, speed up digestion, and aid in weight loss efforts. Yep! All of these benefits can be reaped by consuming this super-food! Just remember that French Grey Shallots contain sulfur compounds, like onions, and can cause reflex tears when cut. But, again, so what? The aforementioned benefits are definitely worth it.
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