Cilembu Sweet Potatoes

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Native to Indonesia, the Cilembu sweet potato dates back to 1914, a time when Indonesia was still under Dutch colonization. This sweet potato contains calcium, potassium, iron, phosphorus, fiber, and iron which in turn is one of the most vital minerals that play a vital role in immune system function, treating anemia, boosting hemoglobin, and much more. Cilembu sweet potatoes are medium to large in size with a golden-brown skin and a firm, dense flesh that obtains a sweet honey-like flavor when roasted or baked.
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Sweet potatoes