Red Scallions
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Red scallions are immature onions that have long green, hollow stalks and are entirely edible. These scallions come in bunches and have long green thin leaves that range from 30 to 38 cm in length. Besides, this scallion offers a typical scallion flavor that is somewhat sweeter than the conventional variety. Nutritionally, scallions and onions are low in calories and fat-free, not to mention that they provide some fiber. In addition, vegetables in the onion group are packed with phytonutrients, including chemicals called antioxidants that defend your cells against damage.
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