Released in 2014, Petite Watercress Pink Ice is small in size and has flat, broad, rounded leaves that are smooth, wide, and have a unique coloring beginning with dark green centers that fade into bright purple to violet edges. In addition, this variety is delicate and tender with a light crunch and has a fresh, peppery flavor. Nutrition-wise, Petite Watercress Pink Ice contains some manganese, calcium, antioxidants, and vitamins A, C, and K. It is worth noting that watercress may reduce your risk of developing certain types of cancer, due to the fact that it is high in phytochemicals. Remember to use this variety of watercress raw as its tender and delicate nature cannot withstand prolonged periods of high heat.
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