Egg substitutes
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Description
Eggs are incredibly healthy and versatile, making them a popular food for many. They're especially common in baking, where nearly every recipe calls for them. Eggs are important in baking, because they contribute to the structure, color, flavor and consistency of baked goods. But for various reasons, some people avoid eggs. Allergies and dietary preferences are two of the most common reasons. Fortunately, though, there are plenty of replacements you can use instead.
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| Language | Status | Name Translation | Description Translation | AI Checked | Translator | Last Updated | History |
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| Afrikaans (af) | — | — | — | — | — | ||
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Amharic
(am)
አማርኛ |
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Arabic
(ar)
العربية |
بديل البيض | — | — | 2026-03-14 20:31 | — | ||
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Assamese
(as)
অসমীয়া |
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Azerbaijani
(az)
Azərbaycan |
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Belarusian
(be)
Беларуская |
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Bulgarian
(bg)
Български |
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Bengali
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বাংলা |
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Bosnian
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Bosanski |
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Catalan
(ca)
Català |
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Corsican
(co)
Corsu |
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Czech
(cs)
Čeština |
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Welsh
(cy)
Cymraeg |
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Danish
(da)
Dansk |
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German
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Deutsch |
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Dhivehi
(dv)
ދިވެހި |
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Greek
(el)
Ελληνικά |
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| English (en) | Egg substitutes | Eggs are incredibly healthy and versatile, making them a popular food for many. … | — | 2026-03-14 20:31 | — | ||
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Spanish
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Español |
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Estonian
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Eesti |
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Basque
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Euskara |
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Persian
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فارسی |
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Finnish
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Suomi |
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French
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Français |
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Frisian
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Frysk |
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Irish
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Gaeilge |
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Scots Gaelic
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Gàidhlig |
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Galician
(gl)
Galego |
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Gujarati
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ગુજરાતી |
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Hawaiian
(haw)
ʻŌlelo Hawaiʻi |
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Hindi
(hi)
हिन्दी |
अंडे का कई विकल्प | स्वस्थ जीवशैली और भरपूर ऊर्जा का साथी अंडे अविश्वसनीय रूप से स्वस्थ और बहुमुखी ह… | — | 2026-03-14 20:31 | — | ||
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Croatian
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Hrvatski |
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Haitian Creole
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Kreyòl Ayisyen |
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Hungarian
(hu)
Magyar |
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Armenian
(hy)
Հայերեն |
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Indonesian
(id)
Bahasa Indonesia |
Pengganti telur | Telur merupakan produk yang sangat menyehatkan dan serbaguna sehingga menjadi ma… | — | 2026-03-14 20:31 | — | ||
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Icelandic
(is)
Íslenska |
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Italian
(it)
Italiano |
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Hebrew
(iw)
עברית |
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Japanese
(ja)
日本語 |
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Javanese
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Basa Jawa |
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Georgian
(ka)
ქართული |
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Kazakh
(kk)
Қазақ |
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Khmer
(km)
ខ្មែរ |
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Kannada
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ಕನ್ನಡ |
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한국어 |
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Kurdish
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Kurdî |
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Kyrgyz
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Кыргызча |
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Latina |
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Luxembourgish
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Lëtzebuergesch |
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ລາວ |
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Lietuvių |
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Maori
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Te Reo Māori |
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Macedonian
(mk)
Македонски |
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Malayalam
(ml)
മലയാളം |
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Mongolian
(mn)
Монгол |
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Meiteilon
(mni-Mtei)
ꯃꯤꯇꯩꯂꯣꯟ |
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Marathi
(mr)
मराठी |
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Malay
(ms)
Bahasa Melayu |
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Maltese
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Malti |
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Myanmar
(my)
မြန်မာ |
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Nepali
(ne)
नेपाली |
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Dutch
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Nederlands |
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Norwegian
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Norsk |
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Odia
(or)
ଓଡ଼ିଆ |
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Punjabi
(pa)
ਪੰਜਾਬੀ |
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Polish
(pl)
Polski |
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Pashto
(ps)
پښتو |
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Portuguese
(pt)
Português |
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Romanian
(ro)
Română |
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Russian
(ru)
Русский |
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Sindhi
(sd)
سنڌي |
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Sinhala
(si)
සිංහල |
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Slovak
(sk)
Slovenčina |
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Slovenian
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Slovenščina |
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Samoan
(sm)
Gagana Sāmoa |
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Shona
(sn)
chiShona |
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Somali
(so)
Soomaali |
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Albanian
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Shqip |
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Serbian
(sr)
Српски |
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Sundanese
(su)
Basa Sunda |
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Swedish
(sv)
Svenska |
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Swahili
(sw)
Kiswahili |
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Tamil
(ta)
தமிழ் |
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Telugu
(te)
తెలుగు |
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Tajik
(tg)
Тоҷикӣ |
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Thai
(th)
ไทย |
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Turkish
(tr)
Türkçe |
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Uyghur
(ug)
ئۇيغۇرچە |
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Ukrainian
(uk)
Українська |
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Urdu
(ur)
اردو |
انڈوں کے متبادل سوغاتیں | انڈے ایک عروج غذا اور غذائیت میں بے مثال ہوتے ہیں جن کو عمومی طور پر ابال کر اور… | — | 2026-03-14 20:31 | — | ||
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Uzbek
(uz)
Oʻzbek |
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Vietnamese
(vi)
Tiếng Việt |
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Xhosa
(xh)
isiXhosa |
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Yiddish
(yi)
ייִדיש |
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Yoruba
(yo)
Yorùbá |
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Chinese (Simplified)
(zh-CN)
简体中文 |
鸡蛋替代品 | 鸡蛋是世界上最健康及用途广泛，却又十分热门的食物之一了。不止这样，几乎所有的烘培食谱都需要用到鸡蛋，因为鸡蛋可以帮助巩固食物的结构、颜色、味道及质感。话虽如此，… | — | 2026-03-14 20:31 | — | ||
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Chinese (Traditional)
(zh-TW)
繁體中文 |
雞蛋替代品 (Auto) | 雞蛋是世界上最健康及用途廣泛，卻又十分熱門的食物之一了。不止這樣，幾乎所有的烘培食譜都需要用到雞蛋，因為雞蛋可以幫助鞏固食物的結構、顏色、味道及質感。話雖如此，… (Auto) | — | 2026-03-14 20:31 | — | ||
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Zulu
(zu)
isiZulu |
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