Description
Native to the Mediterranean region, arugula blossoms and leaves have long been a popular ingredient in the cuisines of Italy, Morocco, Portugal and Turkey. This plant consists of vibrant green leaves attached to a pale creamy green hued stem. Besides, it offers an herbaceous, peppery flavor with nuances of nuts and mustard. However, if allowed to mature too long, the leaves on the arugula plant will become bitter in taste. As a matter of fact, the pungent flavor of arugula is due to its high content of sulfur containing compounds known as glucosinolates which have been shown to have detoxifying properties and may be beneficial in the prevention of certain types of cancer. In addition, this plant is a nutrient rich leafy green providing vitamins A, C & K, calcium, magnesium, riboflavin, copper, iron, zinc, folate and potassium, not to mention that it is also high in phytochemicals.
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All Languages (110)
9 complete
1 partial
100 missing
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| Language | Status | Name Translation | Description Translation | AI Checked | Translator | Last Updated | History |
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| Afrikaans (af) | — | — | — | — | — | ||
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Amharic
(am)
አማርኛ |
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Arabic
(ar)
العربية |
جرجير | — | — | 2026-03-14 20:24 | — | ||
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Assamese
(as)
অসমীয়া |
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Azerbaijani
(az)
Azərbaycan |
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Belarusian
(be)
Беларуская |
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Bulgarian
(bg)
Български |
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Bengali
(bn)
বাংলা |
আরগুলা | ভুমধ্য অঞ্চলের স্থানীয় আরুগুলাতে ফুল হয় এবং এর পাতা দীর্ঘদিন যাবৎ ইতালি, মরক্কো,… | — | 2026-03-14 20:24 | — | ||
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Bosnian
(bs)
Bosanski |
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Catalan
(ca)
Català |
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Corsican
(co)
Corsu |
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Czech
(cs)
Čeština |
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Welsh
(cy)
Cymraeg |
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Danish
(da)
Dansk |
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German
(de)
Deutsch |
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Dhivehi
(dv)
ދިވެހި |
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Greek
(el)
Ελληνικά |
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| English (en) | Arugula | Native to the Mediterranean region, arugula blossoms and leaves have long been a… | — | 2026-03-14 20:24 | — | ||
| Esperanto (eo) | — | — | — | — | — | ||
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Spanish
(es)
Español |
Rúcula | Originaria de la región mediterránea, las flores y hojas de rúcula han sido, dur… | — | 2026-03-14 20:24 | — | ||
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Estonian
(et)
Eesti |
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Basque
(eu)
Euskara |
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Persian
(fa)
فارسی |
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Finnish
(fi)
Suomi |
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| Filipino (fil) | Arugula | Ang Arugula ay sikat sa mga lutuing Mediteraneo lalong-lalo na sa mga bansang It… | — | 2026-03-15 22:36 | — | ||
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French
(fr)
Français |
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Frisian
(fy)
Frysk |
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Irish
(ga)
Gaeilge |
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Scots Gaelic
(gd)
Gàidhlig |
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Galician
(gl)
Galego |
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Gujarati
(gu)
ગુજરાતી |
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Hawaiian
(haw)
ʻŌlelo Hawaiʻi |
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Hindi
(hi)
हिन्दी |
अरुगुला | मूलतः भूमध्यसागरीय क्षेत्र से आए, अरुगुला फूल और पत्ते लंबे समय से इटली, मोरक्को… | — | 2026-03-14 20:24 | — | ||
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Croatian
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Hrvatski |
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Haitian Creole
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Kreyòl Ayisyen |
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Hungarian
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Magyar |
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Armenian
(hy)
Հայերեն |
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Indonesian
(id)
Bahasa Indonesia |
Arugula | Arugula berasal dari Mediterania. Bunga dan daun arugula telah lama menjadi baha… | — | 2026-03-14 20:24 | — | ||
| Igbo (ig) | — | — | — | — | — | ||
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Icelandic
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Íslenska |
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Italian
(it)
Italiano |
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(iw)
עברית |
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日本語 |
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Javanese
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Basa Jawa |
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Georgian
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ქართული |
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Қазақ |
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ខ្មែរ |
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ಕನ್ನಡ |
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Kurdî |
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Кыргызча |
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Lëtzebuergesch |
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ລາວ |
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Lietuvių |
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Te Reo Māori |
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Македонски |
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മലയാളം |
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Монгол |
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Meiteilon
(mni-Mtei)
ꯃꯤꯇꯩꯂꯣꯟ |
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मराठी |
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Bahasa Melayu |
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Malti |
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Myanmar
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မြန်မာ |
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Nepali
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नेपाली |
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Dutch
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Nederlands |
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Norsk |
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(or)
ଓଡ଼ିଆ |
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Punjabi
(pa)
ਪੰਜਾਬੀ |
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Polish
(pl)
Polski |
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Pashto
(ps)
پښتو |
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Portuguese
(pt)
Português |
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Romanian
(ro)
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Russian
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Русский |
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Sindhi
(sd)
سنڌي |
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සිංහල |
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Slovenian
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Slovenščina |
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Samoan
(sm)
Gagana Sāmoa |
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Shona
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chiShona |
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Soomaali |
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Albanian
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Shqip |
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Serbian
(sr)
Српски |
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Sundanese
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Basa Sunda |
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Swedish
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Svenska |
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Swahili
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Kiswahili |
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Tamil
(ta)
தமிழ் |
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Telugu
(te)
తెలుగు |
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Tajik
(tg)
Тоҷикӣ |
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Thai
(th)
ไทย |
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Turkish
(tr)
Türkçe |
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Uyghur
(ug)
ئۇيغۇرچە |
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Ukrainian
(uk)
Українська |
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Urdu
(ur)
اردو |
.ساگ قلفہ | یہ رائی کی نسل سے تعلق رکھتا ہے جس میں گاجر، مولی، شاخ گوبھی اور سرسوں نمایاں ہی… | — | 2026-03-14 20:24 | — | ||
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Uzbek
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Oʻzbek |
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Vietnamese
(vi)
Tiếng Việt |
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Xhosa
(xh)
isiXhosa |
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Yiddish
(yi)
ייִדיש |
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Yoruba
(yo)
Yorùbá |
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Chinese (Simplified)
(zh-CN)
简体中文 |
芝麻菜 | 发源于地中海的芝麻菜是已长久在意大利、摩洛哥、葡萄牙与土耳其流行的食材。芝麻菜这一植物长有充满生气的绿色叶子与浅青色的茎，其味道带有草本、胡椒与淡淡的坚果与芥末… | — | 2026-03-14 20:24 | — | ||
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Chinese (Traditional)
(zh-TW)
繁體中文 |
芝麻菜 (Auto) | 發源於地中海的芝麻菜是已長久在意大利、摩洛哥、葡萄牙與土耳其流行的食材。芝麻菜這一植物長有充滿生氣的綠色葉子與淺青色的莖，其味道帶有草本、胡椒與淡淡的堅果與芥末… (Auto) | — | 2026-03-14 20:24 | — | ||
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Zulu
(zu)
isiZulu |
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