Developed by the botanist and horticulturist, Luther Burbank, plumcots have a smooth, pale amber colored skin and a tender, juicy flesh. Besides, they have the shape, size and alluring aroma of apricots, the balance of acid and sugar characteristic of a yellow peach and the developed rich flavors of a plum. In addition, Plumcots are high in vitamins A and C, potassium, calcium, phosphate and dietary fiber - All of which are important for a strong immune system, a healthy digestive system, lowering cholesterol levels, not to mention that they prevent the negative effects of free radicals.
| User | 00000000-000... |
| User DB Key |
fastorder/user/sau/main/dev/postgresql:schema=user:table=contracts
|
| Partition Key | default |
| Legacy ID | 16534 |