Rich in vitamins, folic acid and anthocyanins, all radish varieties are considered effective cancer-fighting agents. The vitamins present in them can treat multiple skin disorders. Besides, this amazing vegetable can improve functions of liver and gall bladder. As for Blush daikon radish, which is quite an interesting variety, it is cylindrical in shape with broad shoulders and a tapered end. Plus, it grows to 10-13 centimeters and has a thin, smooth skin. The pink exterior is brightest nearest its leaves and becomes a faint blush pink at its tapered end. Plus, the flesh is white with a starburst of pink and is crisp and juicy. In addition, Blush daikon radish has a mild to medium peppery bit that is characteristic in most radish varieties.
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